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Artisan Roast
Decaf Brazil / Swiss Water
£9.50
per 250g
Currently out of stock
Tasting Notes
Almond / Molasses / Cocoa
- Decaf Method
- Swiss Water
- Origin
- Brazil
- Variety
- Caturra, Typica, Castillo
Natural processed Brazilian beans, shipped to Vancouver for Swiss Water decaffeination. Artisan Roast describe it as 'bursting with flavours reminiscent of almond, molasses and cocoa,' which is closer to the truth than most packaging copy manages. Rich, nutty sweetness with real depth. Castillo, Caturra, and Typica varieties from various farms, blended for consistency.
Roasted by
Artisan Roast
Scotland
Scottish specialty roasters with a Rare Club limited to 40 members per year. Known for sourcing exceptional single origins and limited release coffees. One of Scotland's established names in specialty coffee.
