Los Trapiches Decaf

3FE have had Los Trapiches on their list before and jumped at the chance to bring it back as their decaf. Decaffeinated at source in Colombia using a raw cane sugar process, which 3FE reckon is the least invasive method and one that actually adds to the natural sweetness. Smooth and easy drinking. Lime cuts through the dark chocolate and brown sugar, keeping it bright.

Roasted by

3FE Coffee

Dublin, Ireland

Dublin roastery founded by Colin Harmon, a four time Irish Barista Champion. 3fe (Third Floor Espresso) has been a leading voice in Irish specialty coffee for over a decade, running cafes, a wholesale operation, and publishing a book on the business of coffee. Their green buyer travels to farms and cooperatives worldwide, sourcing directly and building long term relationships with producers.